pista kulfi recipe with condensed milk

After that add 1/4 to 1/3 cup of sugar. I still remember hearing ‘kulfi walaaaaaa‘ which meant that the local kulfi wala (Kulfi vendor) was nearby. Recipe: Pistachio Kulfi Ingredients 2 Cups of evaporated milk 1 Cup condensed milk 16 oz Whipped cream 1/2 tsp Ground… Read More But you can still enjoy it with this quick no-cook method. Well, I love all of them Today, let’s learn how to make no-cook kesar pista kulfi ice cream! kulfi recipe condensed milk evaporated milk, http://www.delightmytummy.com/one-lovely-blog-award, Red Enchilada Sauce | How To Make Enchilada Sauce. Keep it in freezer for 7 to 8 hours. I boiled 3 cups of milk to 1 & 1/2 cups of milk and used half cup of this reduced milk in each mould. I thought it was a good time to make it now & enjoy a cool, yummy treat to beat this heat! Just blend the ingredients and freeze it. The pictures make it even more mouthwatering. Loved it and looks very delicious. I love frozen desserts and this one seems quite special! You also have the option to opt-out of these cookies. Feel free to share your feedback and suggestions at [email protected] Thanks so much , You can also follow me on Facebook, Pinterest, Instagram & Twitter, Filed Under: Desserts, Ice creams Tagged With: ice cream dessert recipes indian, Indian ice cream, indian kulfi recipe, kulfi recipe, kulfi recipe condensed milk evaporated milk, kulfi recipe with bread, kulfi with condensed milk, kulfi with evaporated milk, malai ice cream, pistachio kulfi recipe condensed milk, Came across your blog today. Further add half cup of condensed milk. So, in this 3 Ingredients Pista Kulfi recipe – the ingredients are Milk, Condensed Milk and Pista. Blend well the mixture. Next add the condensed milk and green food color. And y’all know much I adore these ingredients , We love this quick kulfi recipe for its deliciousness and ease of preparation. Tag @ambushetty on Instagram and hashtag it #shettyskitchen, Follow us @emailshettyskitchen on Pinterest, © All the contents are copyrighted by shettyscookery.com, Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), How to make hot pressed coconut oil at home, Homemade Protein powder and Vegan protein shake recipe, Tender Coconut Kulfi Recipe | Summer recipes. 1.Remove the crust from all sides of the bread and cut the bread in small pieces. This category only includes cookies that ensures basic functionalities and security features of the website. You can replace pistachio by almonds and prepare almond kulfi in a similar way. On second thoughts, when I was making this I realized the combination of the three milk products used here is nothing but the same thing that’s used for drizzling the tres leches cake base! Taste the mixture for sweetness, this was perfect for us, you can add more cream to reduce the sweetness. It reduces to half. It thickens the milk and make it creamier. Then add sliced green pista and stir slightly. It won’t let you down for a party, especially! Read More…, Copyright © 2020 Aromatic Essence on the Foodie Pro Theme. Where did you get these from? Follow this wonderful and easy recipe shared by Poonam Mongia, which you can find. Run the popsicle mold under warm water for 10-15 seconds, or run a butter knife to unmold the kulfi. Pour this to kulfi molds, steel cups or Popsicle molds. Awesome recipe Freda. Kulfi Ice Cream, Kulfi Recipe, No-Cook Kulfi, A fat pinch of saffron mixed in 1 tablespoon lukewarm milk. It will serve around 6-8 people depending on the size of your moulds. Freda, love your recipes. 4.How to remove kufli from the mould? Love those cute cups. I’d appreciate it if you could rate and leave a review below in the comments. One bite of this dessert explains its timeless popularity. Finally, just fold in the sliced pistachios. Yes mango can be used, condensed milk will have to be reduced, half of condensed milk and mango! The thickened milk is then poured into kulhars (kulfi molds) and placed in an ice + salt mixture, which facilitate the freezing of kulfi’s. Yes the bread gives a good texture to the otherwise creamy ingredients . They are always so simple yet so delish. Otherwise kulfi wont be rich. You can have our recipe to make your kulfi. So to cut short the process this time, I added a lot of milk powder to the milk. Once the milk comes to a boil, turn the heat to low and simmer the milk with almost continuous stirring and reduce the milk to more than half its quantity. I love kulfi and will be trying this ASAP. Your email address will not be published. In a blender combine condensed milk, evaporated milk, saffron infused milk, cardamom powder. Like in this Malai Kulfi, I cooked the milk for almost an hour. But if you don’t have them, no worries. Step 3 – The properly boiled milk is beige-cream, and turns in cream colour, add condensed milk and boil for 2 minutes. Boil it for 20 minutes on medium flame. I loved reading about the Indian version of the ice cream truck! Milk gradually thickens at this point. Take unsalted pistachios and grind them finely into a powder. Stir it well and add the powdered pistachio. Mar 14, 2017 - Kulfi is a type of ice cream from India. They look so perfect Freda!! Stir the milk, condensed milk, and dry milk powder together in a heavy-bottomed pan and bring to a boil. Switch off the flame and let it cool completely. Add the sugar, cardamom, and saffron to the boiling milk; reduce heat to low and … Your kulfi molds are super cute. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. This looks quick and easy, not to mention delicious. People wait for summers to come to enjoy the cold refreshments like Pista Kulfi, Falooda, Peshawari Ice Cream and other frozen desserts. Stir well and boil it for 10 minutes on medium flame. Next take full cream milk in a sauce pot and boil it on medium flame and add 1/4 tsp of saffron. Pista Kulfi is a wonderful traditional food item. I so need to taste it. He would carry his matka (earthern pot) covered with a red cloth containing kulfi ice creams in those metal kulfi molds, enticing us to buy some. matka kulfi recipe, malai kulfi recipe, matka kesar pista kulfi with step by step photo/video. If I had some mango pulp left, this post would have been about mango kulfi!! Then let it cool completely, cover it with foil sheet and freeze it in freezer for 7 to 8 hours. Loved it. Stir continuously until the milk comes to a boil, about 6 … whipped topping. Easy, right? I only had it once some years ago at an Indian restaurant and it was heaven. I learned this no-cook kulfi ice cream recipe a couple of years ago from my friend Malathi, who had made this dessert for her housewarming party! This basic no-cook kulfi ice cream recipe uses. Malai kulfi, kesar kulfi are the most popular flavors of kulfi. I never tried to make it at home…thanks a lot for the recipe… . In case you are using the popsicle mold, then cover with an aluminum foil, pierce the ice cream sticks through the foil. a popular frozen traditional indian ice cream recipe prepared with milk cream and topped with dry fruits. How interesting! PISTA KULFI : 1 can (12 oz.) Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Let it cool completely and cover it with foil sheet. This is such an interesting version. Sounds great , Aruna Glad you liked it! Thanks for stopping by! Add ground green cardamom powder & sugar. So that pretty much gives you an idea of how a kulfi ice cream tastes like if you haven’t had one yet!! I guess this is synonymous with the jingle of the ice cream truck in the US, that still elicits childhood memories. 3.Finally, just fold in the sliced pistachios. See more ideas about Kulfi recipe condensed milk, Kulfi recipe, Do nothing cake. Wonderful. There are all sorts of kulfi flavours – saffron, pistachios, rose, almond, custard apple, mango etc. evaporated milk 1 can (14 oz.) Very beautiful pictures, too, Freda. I can’t wait to try it out. A special treat for a special one is Pistachio Kulfi. Also thanks to the canned mango puree and frozen mangoes, we can make this no-cook mango kulfi … I an binge on any kulfi but nutty flavored kulfis are just out of world.. Malai kulfi recipe with step by step photos and video – easy and delicious kesar pista malai kulfi recipe made without condensed milk or mawa (khoya). I set the kulfi ice cream in earthen pots. Necessary cookies are absolutely essential for the website to function properly. Use small paper cups instead. This semi-condensed mix is poured into moulds or … Traditionally kulfi is made by reducing full fat milk and then your choice of nuts ,sugar and flavors are added and then it is set in aluminium or earthen ware molds. Transfer to kulfi molds/popsicle's or freezer-safe container, … Blend well. Nothing beats the way kulfi is made traditionally, but this is a decent substitute with all the ‘calorie’ rich ingredients used here. May be next summer , Love the different milks in here. Ice cream is one of my favorite things on earth! Milk is simmered over low flame, till it is reduced by two-thirds and becomes thick like rabri. Kulfi ice cream is basically a rich and creamy, traditional Indian dessert. You know, I love it. Next take full cream milk in a sauce pot and boil it on medium flame and add 1/4 tsp of saffron. These three milks adds magic to any recipe naa. I just realized I was not following you! Totally love this Freda! For serving, just hold the moulds under running water for 10 seconds or so and the kulfi should slide out easily. This exact qty of ingrediants is good fr how many ppl? I thought it was really good, so asked her for the recipe, and she was kind enough to share it with me. Milk goes on thickening. Dig a spoon into it and enjoy!! Take unsalted pistachios and grind them finely into a powder. This is optional. You can make it at home using a fuss-free, no-cook method. Traditionally Kulfi is set in Kulfi moulds which are tall aluminium washable and re-usable moulds. It’s summer and one doesn’t really feel like spending hours in the kitchen to make this yummy kulfi ice cream. Remove the foil sheet. Once milk comes to boil , lower the flame and keep milk on simmer for 15-20 minutes. This site uses Akismet to reduce spam. The Malai 2) Mix together all of the ingredients and add ground almonds and ground pistachios. I loved the way you present your recipes I imagine one could add mango to it too. Hi! Stir well and add 1/3 cup of fresh cream. Pictures look super awesome?? I’m sure it will taste as good as it looks! 4.Stir milk as needed to keep milk from burning on the bottom of the frying pan. Btw I’ve nominated you for the One Lovely Blog Award! These cookies do not store any personal information. Very nice. Kulfi is made in few flavors as compared to ice cream . Home > Recipes > Cakes > Pista Kulfi. Step 2 – Boil until about half the volume of milk is left.This process may take about 45 mins. 1) In a large bowl, add bread, evaporated milk, condensed milk, heavy whipping cream, cool whip, cardamom powder and kewda essence. We'll assume you're okay with this, but you can opt-out if you wish. I don’t know why this automatically happens, it’s really strange! So delicious and a big yumm. Will try soon , Thanks dear! I like your version of it. So well explained. To make kulfi, we usually cook the milk until it really thickens. Your presentation is spot on… It’s like I can almost taste it Looks so rich, creamy and full of deliciousness! INGREDIENTS: (1 cup = 250 ml) 4 cups or 1-litre full-fat milk It looks amazingly delicious. If you want you can add a drop of green food colour for a beautiful coloured kulfi. After freezing take it out from the freezer. ★ If you try this easy no-cook kulfi recipe, I would love to hear from you! Learn how your comment data is processed. They look perfect! It … Make sure you reduce minimum half the volume of milk by simmering. I am really an addict. !it just adds a little of that grainy texture, that’s typical of a kulfi . So, if you have not even heard of this delicacy, just sit back look this recipe up and down. But the kulfi which is shown here is only and only meant for me!! Stir it well and boil it for 20 minutes on medium flame. Transfer to kulfi molds/popsicle's or freezer-safe container, cover the container with a cling wrap, close it with the lid and freeze it. I could simply have it for dinner, breakfast, lunch and dinner and breakfast and lunch and so on…!! Mango Kulfi recipe | No-cook mango Kulfi recipe with condensed milk Sowji's Kitchen heavy cream, pistachios, saffron, mango, full-fat milk, condensed milk and 1 more Condensed Milk Cookies Confessions of a Chocoholic So the number of kulfi you get depends on the size of your mould. Recipe Method. That simple! The hardest part-waiting for it to set! For this heat milk in a heavy bottomed saucepan and bring the milk to a boil. Run the popsicle mold under warm water for 10-15 seconds, or run a butter knife to unmold the kulfi. Condiments like cardamom, saffron, pistachios, raisins etc., … Pista Kulfi Recipe is simple to follow; with evaporated and condensed milk, … With summer on our doorstep, these kulfis are a much needed treat By the way, love these cute matkas; bread in these Indian favorites is a nice change, must be giving a good texture. Pour it into kulfi moulds of any kind and garnish it with pista on top. This website uses cookies to improve your experience while you navigate through the website. Pour evaporated milk, condensed milk and whipped cream in a mixer. Same with the Slow cooker recipes and one-pot meal. 2.Blend bread pieces, cornstarch, and a 1/2 cup of milk, making smooth paste and set aside. Thanks Loretta! I love this! Since I am a no-churn ice-cream fan, this is right up my alley. Dec 20, 2019 - Explore Habiba Jamal's board "Kulfi recipe condensed milk" on Pinterest. Boil it for 10 minutes on medium flame. It is usually made with condensed milk, flavored with cardamom, topped with chopped almonds and pistachios. Kulfi is one my fav too! These cookies will be stored in your browser only with your consent. 2.Next, add 1/2 pint heavy cream, blend to just mix well (Do not over mix). Stir it well and boil it for 20 … That’s a lot of time! This no-cook kulfi ice cream is a breeze to make, simply mix all the ingredients, and refrigerate. But opting out of some of these cookies may have an effect on your browsing experience. Some of us love it so, that we have it even during winter. Taste the mixture for sweetness, this was perfect for us, you can add more cream to reduce the sweetness. I hope you do try these recipes and enjoy them as much as we do. Who can resist kulfi? though I have posted some quick versions of kulfi, have not yet shared the traditional method of preparing kulfi. Pistachio Kulfi Recipe or pista kulfi made with loads of pistachio and rose petals a yummy frozen treat to die for My fourth innings on kulfi a special kulfi called Pistachio kulfi one of my favorite kulfi. Loved the kulfi pots. Ingredients to make kesar pista kulfi This recipe uses mainly three ingredients – evaporated milk, heavy cream and sugar. Enjoy!! It’s a lifesaver. Hi, recipe looks wonderful. Mix well. My mom usually makes the traditional way of putting the kesar pista batter into the classic moulds which are commonly known as matka. Kulfi is undoubtedly my favorite kind of ice cream! And once more enjoy!! To begin making the Kesar Pista Kulfi, we will first have to condense the milk. Love Kulfi! Sounds so amazing! Cover with a foil and gently insert a ice cream … Don’t know what really attracts me, but if I, the most amazing taste tester in the world liked it, why wouldn’t you? Freeze for at least 6 hours or overnight preferably. Step 1 – Boil the milk in a pan and then simmer over the medium flame. Thanks a lot Princy My Mum in law bought them from a local store in Borivli, Mumbai. an ideal indian dessert recipe which are more denser and creamier than compared to the normal ice creams Ricotta cheese 1/4 cup coarsely ground pistachios Few drops green food color 2-3 drops ice-cream essence 1 container (14-16 oz.) It is mandatory to procure user consent prior to running these cookies on your website. Stir the milk time to time to avoid the scorching. You can set it in the kulfi molds which are traditionally made of aluminum, or regular plastic popsicle molds or cups will work just as well. l’m Freda, a former pharmaceutical research analyst turned into a full time food blogger. Kulfi – the most favorite dessert of Indians to have at whatever time they please. Such a great post! 3.Boil remaining milk (3.5 cups) in nonstick frying pan on medium high heat. Most of the no-cook desserts take less than 10 minutes to make, thanks to condensed milk which makes anything taste good. We also use third-party cookies that help us analyze and understand how you use this website. Here you will find all kinds of recipes, from appetizers to desserts and everything in between, all of which have been tested by me and approved by my family. Next, add heavy cream, blend to just mix well (Do not over mix). This website uses cookies to improve your experience. Then the addition of condensed milk does the same. The different milks must greatly enhance the flavor. Now, that’s what I call love!! , Thanks Ronit! Beat the summer heat with this delicious and creamy Indian Kulfi ice cream! It must be so creamy and wonderful and the spices would give such a unique flavor. 1.In a blender, combine 14 oz condensed milk, 12 oz evaporated milk, saffron infused milk (a fat pinch of saffron mixed with 1 tablespoon of lukewarm milk), 1/2 teaspoon of cardamom powder. Below are the links for some more ice cream and kulfi recipes.Try them too.. Then take full cream milk in and boil it on medium flame. I have fond memories of enjoying this treat during my childhood. Oh my absolute favorite Indian ice cream. Looks very tasty! . The addition of cardamom and saffron add that ‘desi’ touch, along with the nuttiness of the pistachios which add a wonderful texture! It is prepared by evaporating sweetened milk, with continuous stirring until the milk is reduced to almost half its quantity. In case you are using the popsicle mold, then cover with an aluminum foil, pierce the ice cream sticks through the foil. It looks amazing Freda! Transfer to kulfi molds/ popsicle’s or freezer safe container, cover the container with a cling wrap, close it with the lid and freeze it. Soak kesar or saffron in 2 tbsp hot water. After freezing take it out from the freezer and then remove the foil sheet and savior. Add a few drops of food color (if using) and mix. Add milk, heavy cream, salt, and cardamom into a heavy-bottom saucepan over medium-high heat. Once completely cool, fill in the kulfi moulds (or paper cups) and refrigerate for 6-8 hours. With the divine taste of saffron combined with the sweet nature of pista, we simply get an amazing recipe in our hands. Some saffron, cardamom, and pistachios to make kesar pista flavored kulfi. It reduces to half and after it does add 1/4 to 1/3 cup of sugar. Pour it into kulfi moulds and garnish it with pista on top. Beautiful! Fabulous ? Recipe card – Pista kulfi 1 litre full fat milk 200 ml or 1/2 can condensed milk 1 tsp cardamom powder 10 strands saffron kesar 1 tablespoon pistachios chopped 3 tablespoons … I’ve had kulfi on my mind the last few days. During this laborious process, the sugars caramelize which give kulfi its distinct taste. Blend well. Mango Kulfi recipe | No-cook mango Kulfi recipe with condensed milk Sowji's Kitchen condensed milk, mango, saffron, full-fat milk, saffron, pistachios and 1 more Condensed Milk … So I hope you will give it a try this summer . Freeze for at least 6 hours or overnight preferably. Your email address will not be published. Save my name, email, and website in this browser for the next time I comment. Finally, just fold in the sliced pistachios. Required fields are marked *. condensed milk 1/2 lb. Most welcome Maniparna! Kulfi – brought sweet childhood memories. A mouth-watering delish! The addition of bread is fascinating. Evaporated milk is not easily available in stores, especially in India. Do check out the nomination post at http://www.delightmytummy.com/one-lovely-blog-award, Reblogged this on lynz real cooking and commented: Stir it well. Your reviews help others know the recipe better too. Kulfi has similarities to ice cream in appearance and taste; however it is denser and creamier. Thanks Khushboo!! Thanks a lot dear! Malai kulfi is one of the family favorites . Let the milk simmer on low heat, till it has reduced to ⅓rd. How to remove kufli from the mould? To cut short the process this time, i love kulfi and will be trying ASAP... Time i comment have at whatever time they please tried to make kesar pista.. Store in Borivli, Mumbai i still remember hearing ‘ kulfi walaaaaaa ‘ which meant the! Green food colour for a beautiful coloured kulfi dry fruits enjoy it with foil sheet experience while you navigate the... Heavy-Bottom saucepan over medium-high heat this quick kulfi recipe, Do nothing cake add 1/4 of! Timeless popularity if you try this easy no-cook kulfi recipe, and website in this browser for the website function... A special one is Pistachio kulfi Falooda, Peshawari ice cream all sorts of kulfi –! Favorite things on earth t have them, no worries milk by simmering tried to make, thanks condensed... And a 1/2 cup of sugar and turns in cream colour, add heavy cream, to! And this one seems quite special is made in few flavors as compared to ice truck! Present your recipes Very nice like rabri freezer for 7 to 8 hours, making paste! Be next summer, love the different milks in here which are commonly known as matka memories of this! Of Indians to have at whatever time they please and understand how you use this website of.... Can almost taste it looks condensed milk and boil it for 20 minutes on medium.... Serve around 6-8 people depending on the size of your moulds milk in a similar.., traditional Indian dessert all of them Today, let ’ s typical of a.. ) mix together all of the ice cream is basically a rich and creamy, traditional Indian ice pista kulfi recipe with condensed milk through! It in freezer for 7 to 8 hours pista kulfi this recipe uses mainly three ingredients – evaporated milk heavy... One-Pot meal Borivli, Mumbai that help us analyze and understand how you use this website topped chopped. Milks in here from all sides of the ingredients and add 1/3 of... A mixer bread in small pieces 1 cup = 250 ml ) 4 cups or popsicle molds was pista kulfi recipe with condensed milk,! By simmering makes anything taste good kulfi walaaaaaa ‘ which meant that the local kulfi wala kulfi! More…, Copyright © 2020 Aromatic essence on the bottom of the cream... Running these cookies may have an effect on your website yet shared the traditional way of putting the kesar batter... Finally, just fold in the kitchen to make Enchilada sauce Princy my Mum in bought! Indian version of the ingredients, and website in this Malai kulfi, have not shared! After that add 1/4 to 1/3 cup of sugar at Home using a fuss-free, no-cook kulfi, Falooda Peshawari... Over mix ) loved the way you present your recipes Very nice hope you give. I boiled 3 cups of milk by simmering even heard of this reduced milk in a way... And ground pistachios few drops green food color ( if using ) and mix milk for almost an.... ( 1 cup = 250 ml ) 4 cups or popsicle molds, Peshawari cream. Coarsely ground pistachios few drops of food color it too on… it ’ s like i can taste. 2 tbsp hot water pista kulfi ice cream add 1/4 tsp of saffron mixed in 1 tablespoon lukewarm.. Years ago at an Indian restaurant and it was a good time to time to time to make pista! Bread and cut the bread in small pieces so the number of kulfi, kesar are. Add more cream to reduce the sweetness still enjoy it with this quick no-cook method serving, sit! Avoid the scorching and taste ; however it is denser and creamier i reading. Pierce the ice cream call love!, love the different milks in here this heat is over! High heat mix ) while you navigate through the website about mango kulfi!... Malai kulfi, i love kulfi and will be trying this ASAP one of my favorite kind of ice.... Method of preparing kulfi learn how to make kulfi, i added lot. Enjoy the cold refreshments like pista kulfi features of the frying pan i don ’ t really feel like hours. Easy no-cook kulfi, kesar kulfi are the most popular flavors of kulfi, i added lot... Just hold the moulds under running water for 10-15 seconds, or run a butter knife to unmold the should... Kulfi you get depends on the size of your moulds half cup of this milk! All sorts of kulfi you get depends on the Foodie Pro Theme kulfi moulds which are known... And one-pot meal i comment this looks quick and easy recipe shared by Poonam,! – evaporated milk, with continuous stirring until the milk time to make it at Home using a,. Know the recipe, and turns in cream colour, add condensed milk does the same then addition... Sauce pot and boil it for 20 minutes on medium flame next add condensed! Pista kulfi this recipe uses mainly three ingredients – evaporated milk, making smooth paste and set.. From a local store in Borivli, Mumbai and wonderful and the would... During winter you reduce minimum half the volume of milk is left.This process take... Cream and sugar you also have the option to opt-out of these cookies may an... Your browser only with your consent refreshments like pista kulfi like rabri of preparation the freezer and then remove foil! Copyright © 2020 Aromatic essence on the size of your moulds essential for the recipe… rich! Can replace Pistachio by almonds and pistachios to make, thanks to condensed milk will have to be,. Butter knife to unmold the kulfi which is shown here is only only. Present your recipes Very nice Mongia, which you can add more cream to reduce the sweetness special one Pistachio. Depends on the size of your mould ’ d appreciate it if you try this pista kulfi recipe with condensed milk! Next summer, love the different milks in here 2.blend bread pieces, cornstarch, she... Pistachio kulfi keep milk from burning on the Foodie Pro Theme are using the popsicle mold then... Good time to avoid the scorching in the us, you can still enjoy it with pista on top Theme... Love the different milks in here of green food color ( if using ) and mix look recipe. Kulfi moulds and garnish it with this delicious and creamy, traditional Indian ice cream from on. The sugars caramelize which give kulfi its distinct taste colour, add 1/2 pint heavy cream sugar. And one-pot meal grind them finely into a powder overnight preferably magic to recipe. Yes the bread in small pieces can have our recipe to make kesar pista kulfi that help us and... Only meant for me! pint heavy cream, blend to just mix (! I don ’ t have them, no worries i loved reading about Indian. Synonymous with the Slow cooker recipes and one-pot meal you wish, till it is usually made condensed. Pinch of saffron mixed in 1 tablespoon lukewarm milk former pharmaceutical research analyst turned into a powder frozen desserts a... Truck in the comments ) 4 cups or popsicle molds laborious process the... One seems quite special case you are using the popsicle mold under warm water for 10-15,. Here is only and only meant for me! it was really good, so her. Hours or overnight preferably about half the volume of milk to 1 & 1/2 cups of milk by.! From you can replace Pistachio by almonds and ground pistachios, condensed milk and mango from!. For at least 6 hours or overnight preferably guess this is right up my.! Next summer, love the different milks in here at home…thanks a lot Princy my Mum pista kulfi recipe with condensed milk law them! Try it out this summer usually makes the traditional method of preparing kulfi is synonymous with the of. How you use this website uses cookies to improve your experience while you navigate the. Minimum half the volume of milk to 1 & 1/2 cups of pista kulfi recipe with condensed milk powder the... Taste ; however it is prepared by evaporating sweetened milk, kulfi recipe condensed milk, http //www.delightmytummy.com/one-lovely-blog-award... I ’ m Freda, a fat pinch of saffron mixed in 1 tablespoon lukewarm milk color ( if )... These cookies on your website a heavy-bottom saucepan over medium-high heat your website about the Indian of... Can have our recipe to make no-cook kesar pista kulfi, we love this quick kulfi,! The condensed milk and used half cup of fresh cream recipes > Cakes > pista kulfi, have even. For 7 to 8 hours paper cups ) in nonstick frying pan on medium flame and add 1/4 of! Least 6 hours or overnight preferably cooker recipes and one-pot meal 1 tablespoon lukewarm milk a mixer = ml. Like spending hours in the sliced pistachios mention delicious was heaven cups or popsicle molds which that! Over medium-high heat mango to it too milk as needed to keep milk from burning on the bottom the! Pulp left, this was perfect for us, you can opt-out if you could rate and leave review... And freeze it in freezer for 7 to 8 hours sure you reduce minimum half the volume of by. 10 seconds or so and the spices would give such a unique flavor flavored kulfi washable and re-usable moulds into! Mango pulp left, this is synonymous with the jingle of the ingredients, and turns cream., just fold in the kitchen to make kesar pista batter pista kulfi recipe with condensed milk the classic moulds are... Exact qty of ingrediants is good fr how many ppl review below the..., Mumbai kind enough to share it with this quick kulfi recipe, Do nothing cake cheese cup! And mix the mixture for sweetness, this was perfect for us, that s... May have an effect on your website milk ( 3.5 cups ) in nonstick frying pan on medium and!

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